Luxe Menu

Seafood Tower

A showy, multi-tier extravaganza – like a seafood wedding cake– with the most eye-catching presentation. The bigger, the better!

Chilled Jumbo Shrimp, Lobster Tails, Crab Claws, King Crab Legs, Clams, Lumpfish Caviar

Steamed Garlic Mussels, Maryland Style Crab Cakes, Seared Scallops, Rosemary Baby Potatoes and Sweet Corn

Gourmet Pasta Salad

Price: $35 per person

*Minimum of 25-30 people*

Peppercorn Steak Au Jus

Two premium cuts of beef, Ribeye and Filet Mignon. Pan Seared and cooked to perfection with red wine

Served with Mushroom Orzo Risotto & Green Peas

Truffle Roasted Potatoes

Table Side Caesar Salad

Seasonal Fruit & Cheese Platter

Price: $28 per person

*Minimum of 25-30 people*

Roasted Whole Bronzini

Stuffed with fresh rosemary, thyme and Lemon

Served with Pearl Couscous

Heirloom Tomatoes, Feta Cheese & Cucumber Salad

Tzatziki Sauce

Seasonal Fruit & Cheese Platter

Gourmet Pasta Salad

Price: $25 per person

*Minimum of 25-30 people*

Vegan Paradise

Cajun Red Beans and Rice

Curried Garbanzo Beans

Penne with Red Wine Bolognese Sauce

Roasted Brussel Sprouts, Turnips, Spanish Onions drizzled with white truffle oil

Vegan Charcuterie Board: Sliced Avocado, Radish, Artisanal Crackers, Fresh Celery and Carrot Sticks, Garlic Hummus and seasonal fruit.

Price: $20 per person

*Minimum of 25-30 people*